前阵子在Jusco买东西时，试吃了免费食品。。。用黑胡椒酱来炒新鲜冬菇，好吃！请教了那位烹煮安娣，她说只是放黑胡椒酱，没其它了。。。哇噻，简单喔。我也试试煮下，OK叻，只不过放太多水了，下次可要减少水量。安娣煮出来的是干身的，我想下次试一下不要放水比较好。
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草菇本身含有水份 just stir fry without water to achieve springy texture
ReplyDeleteok, next time dont add water.
ReplyDelete对了，Housefly阿姐说得没错，不需要加水。我连洗都没洗，觉得肮脏的话，就用kitchen paper抹抹就可以了。
ReplyDelete哦是吗，好下次就不加水了。谢啦两位阿姐。
ReplyDeleteAnncoo is right, I heard this kind of fresh mushroom dont need to wash it,as to maintain the nuitrition.
ReplyDeleteNice mushroom dish, it looks very succulent!
ReplyDeletePete, i put some water in this dish, next time try not to put water.
ReplyDelete