My world ! My life !
我老公很喜欢吃芦笋， 我每次只会清炒。。 下次试试这个。。^_^
Next time try doing a quick blanch in hot boiling water , drained and stir fry over high heat with minced garlic and abalone sauce , simple & yummy.
Asparagus with kei chi...interesting dish!
Anncoo, 我们都爱吃，您也试试看。Rachel Hei, 清炒就会带出菜的甜味，这只加了枸杞。A Full-Timed Housefly, Thanks your sharing, will try it next time.Pete, you must try!
this looks good and asparagus is in season now great dish!
I must try this soon, look delicious.
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