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Mar 22, 2010

炖羚羊角

材料
炖好了的羚羊角汤

最近天气真的热到不得了!自己都发热气了,早上起身,喉咙有点干,还有口气很臭。所以弄点清凉的饮料来降降火。

把所有材料和三碗水倒入锅,拿去炖一小时便可饮用。

功能与主治:平肝息风,清肝明目,散血解毒。用于高热惊痫,神昏痉厥,子痫抽搐,癫痫发狂,头痛眩晕,目赤翳障,温毒发斑,痈肿疮毒。

4 comments:

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  2. 原来羚羊有这么多功能!我现在才知到。

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