Ad. Time...

Dec 22, 2009

油菜---小芥兰

在巴杀买的小芥兰。。。用水烫一烫,煮点蚝油淋上就很美味了!好旧没吃过这样清甜的小芥兰了,真的是甜的,一点点甘苦味都没有哟!

3 comments:

  1. This type of green veggie, just taste good with simple cooking, yummy !! Happy Tang Yuan to you wo!!

    ReplyDelete
  2. 我也是很喜欢你这样的做法。。。好吃好吃。。
    冬至节快乐。

    ReplyDelete
  3. Sonia, Anncoo - Happy Tang Yuan to you too...belated, hahaha. So busy recently!

    ReplyDelete

Note: Only a member of this blog may post a comment.