最近看书看到入迷了，晚餐都煮得比较简单，要快就是啦！因为要看书嘛。。。哈哈哈......材料
鸡肉
姜片
青葱
洋葱
调味料
青葱
洋葱
调味料
酱油 1½大匙
绍兴酒 1大匙
蚝油 ½大匙
黑酱油 少许
胡椒粉 少许
水 少许
1）鸡肉用少许酱油和胡椒粉阉10分钟。
2）用少许油暴香姜和洋葱，加入鸡肉炒至肉变白之后才加入调味料除了绍兴酒。
3）焖煮10分钟后，加入青葱翻炒及下绍兴酒即可。
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My world ! My life !
nice chicken dish with lots of ginger....like confinement dish....I ate all the leftovers during my wifey confinement! he he he!
ReplyDeletePete, I like it too, but i can not eat too much, very "hot".
ReplyDeletewor, I like this simple meal. What is the name of the book you are reading now?
ReplyDeleteSonia, Angle & Demon...book more interesting than the movie!
ReplyDelete